The Balti House, nestled in St. Osyth, offers an engaging dive into authentic South Asian flavors. Their menu shines with classic Indian staples such as Bhuna, Korma, and Madras curries, each crafted with depth and warmth. The Mixed Starter sets a perfect tone, delivering a balanced array of textures and spices that awaken the palate. Not to be missed is their freshly baked naan, an ideal companion to their richly spiced dishes. Seafood lovers will find delight in specialties like the Garlic Naga King Prawn and King Prawn Royal, both bursting with bold, aromatic flavors. Complementing the curries, a variety of rice options including Coconut, Peas Pilau, and Green Chilli Rice provide vibrant, fragrant bases that elevate the meal. The attentive service and well-portioned dishes create a comfortable, satisfying dining experience, making The Balti House a standout for those craving genuine, soulful Indian cuisine on the Essex coast.